Short answer

The essentials first

Choose a private chef when the menu and the on-site cooking are intended to be a central part of the evening. Choose catering when you want to simplify preparations and adapt the service to a larger programme.

The difference in brief

A private chef plans and prepares the food on-site. This can provide a more personal dining experience and create a close connection between the kitchen, service, and guests.

Catering delivers an agreed solution that can be adapted to the size of your party and the event's format. It can be easier to integrate when the programme has many other components.

Choose based on the evening's focus

  • Choose a private chef when the meal is the main feature
  • Choose catering when the programme and logistics need to be predictable
  • Discuss waiting staff if the meal has several courses or elements
  • Plan the use of the kitchen and timings in advance
  • Gather information on allergies and dietary preferences before deciding on the menu

When a combination might be right

Some events may require different solutions during the same day, for example, catering for lunch and a more personal dinner. Services can be combined and adapted to your requirements.

The final arrangement depends on availability and what is confirmed in the quote. No prices or exact services should be assumed beforehand.

Don't forget the complete experience

Furniture, service, washing up, drinks, timings, and responsibilities affect the guest experience just as much as the menu. An event planner can help coordinate the practical details.

Private chef, catering, and event planning are optional add-on services. They are quoted for separately and are offered subject to availability.

Information for a good enquiry

  • Type of event and its purpose
  • Date and approximate times
  • Approximate number of guests
  • Desired atmosphere and service style
  • Known allergies and dietary preferences
  • Other programme items that the meal needs to align with
Questions & answers

Frequently asked questions

Is a private chef always more formal?

No. The format can be personal and relaxed or more ceremonial, depending on the menu, service, and occasion.

Can a private chef and catering be combined?

Services can be combined and adapted when it suits the event, but everything is quoted for separately and depends on availability.

Are waiting staff included?

The exact staffing and what is included need to be specified and confirmed in the separate quote.

Next step

Tell us what you would like to create.

Describe the type of event, its purpose, dates and the arrangement you have in mind, and we can assess the different parts of the venue for your occasion.

Send an enquiry